Embark on a gastronomic adventure to Luxembourg with the classic dish, Judd mat Gaardebounen. This traditional Luxembourgish fare boasts a rich blend of flavors and cultural heritage. In this article, we’ll explore the essence of Judd mat Gaardebounen and guide you through crafting this delightful dish in the comfort of your home. Discover the allure of Luxembourg’s culinary traditions and the joy of savoring a homemade masterpiece.

Interesting Facts:

  • Judd mat Gaardebounen translates to “smoked collar of pork with broad beans.”
  • It is considered one of Luxembourg’s national dishes, rooted in its rural culinary history.
  • The recipe reflects a harmonious blend of German, French, and Belgian influences.

Benefits of Homemade: Creating Judd mat Gaardebounen at home allows you to savor an authentic taste of Luxembourg while controlling the quality of ingredients. You’ll also experience the satisfaction of mastering a traditional recipe, perfect for sharing with family and friends.


  • Smoked collar of pork
  • Broad beans
  • Onions
  • Carrots
  • Potatoes
  • Thyme
  • Bay leaves
  • Cloves
  • Salt and pepper


  1. Start by soaking the broad beans overnight and draining them.
  2. Sauté onions, carrots, and potatoes in a pot.
  3. Add smoked pork, broad beans, thyme, bay leaves, cloves, salt, and pepper.
  4. Allow the flavors to meld by simmering until the meat is tender.

Approximate Time: Preparing Judd mat Gaardebounen typically takes around 2 to 2.5 hours.

Caloric Content: A serving of Judd mat Gaardebounen is approximately 350-400 calories.

Benefits of Making This Recipe: Crafting Judd mat Gaardebounen at home lets you appreciate the dish’s cultural significance and enjoy a hearty, comforting meal. Plus, it’s an excellent way to share Luxembourg’s culinary heritage with loved ones.

Versatility: Beyond being a standalone dish, Judd mat Gaardebounen pairs well with crusty bread or a light salad. Its robust flavors make it a centerpiece for special occasions or family gatherings.

Leave a Reply

Your email address will not be published. Required fields are marked *